Mountain Magnolia Inn, Suites & Restaurant.

Advanced CSS Menus Css3Menu.com

  • Fireside Dining at the Mountain Magnolia Inn.

February 2017 Menu

Small Plates

Magnolia Winter Salad
Shaved Cabbage, Organic Winter Greens, Shaved Fennel, Walnuts, Lemon Parmesan Vinaigrette
$10

Winter Squash Bisque
$8

Shrimp Picatta
Mediterranean Cous Cous
$14

Entrées

Pan Seared Butter Basted Filet
Red Wine Demi-Glace, Roasted Brussel Sprouts, and Mashed Potato
$34

Golden Tile Fish
Lemon Buerre Blanc, Haricot Verts, and Garlic Herb Risotto
$32

Roasted Lamb Rack
Red Wine and Rosemary Pan Jus, Roasted Beet and Goat Cheese Cous Cous, and Haricot Verts
$32

Stuffed Acorn Squash
Parmesan Risotto and Brown Butter Brussel Sprouts
$26

Executive Chef Zeb McDermott

A 20% gratuity is added to parties of 5 or more
Please refrain from cell phone use in our dining areas

*Consuming raw or undercooked meat, poultry, shellfish or egg may increase your risk for a food borne illness.

 


Home | About | Tour | Dining | Packages | Weddings | Holidays | To Do | Contact
1-800-914-9306 or 1-828-622-3543

Photos by Harry Burris, Mary Helen Wheeler, and Dorinda Doss

Facebook Logo availabilityreservations Gift Certificates Mailing List